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Wednesday, July 26, 2017


In Distill of the Night Spirits: Central Valley-based IDotNS makes brandy from Central California wines.

Channel Islands Distillery: Ventura-based CID makes small-batch brandy.

Pendrays Distillery: Templeton-based Pendrays makes a port-barrel-aged brandy from viognier grapes.

Bear & Eagle Products: Santa Ana-based Bear & Eagle distills two brandies from California grapes.

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